AI in the Food Industry: Case Studies, Challenges & Future Trends
ThroughPut
MARCH 28, 2024
billion by 2029. Detection of nutritional constituents and allergens in food, optimizing routes and schedules of food delivery, and inventory management are some of the other ways AI is helping the food production industry. The market size of AI in the food industry , including the beverages sector is set to cross USD 9.68
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