LogiSYM Supply Chain Magazine – September 2023
The Logistics & Supply Chain Management Society
SEPTEMBER 14, 2023
Download the latest LogiSYM Supply Chain Magazine now!
LogiSYM Supply Chain Magazine – February 2022
The Logistics & Supply Chain Management Society
FEBRUARY 14, 2022
DEFINING THE ROADMAP FOR FY2022 Download the latest LogiSYM Supply Chain Magazine. Download the latest LogiSYM Supply Chain Magazine now! Singapore’s largest fully automated cold storage at Tee Jia Food Hub. LogiSYM Supply Chain Magazine – February 2022. DOWNLOAD NOW. RETURN TO THE ARCHIVE.
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LogiSYM Supply Chain Magazine – April 2023
The Logistics & Supply Chain Management Society
APRIL 19, 2023
Download the latest LogiSYM Supply Chain Magazine now! DOWNLOAD NOW RETURN TO THE ARCHIVE Featured articles from this issue: h6 Are Our Agri-Food Supply Chains In Crisis? DOWNLOAD NOW RETURN TO THE ARCHIVE Featured articles from this issue: h6 Are Our Agri-Food Supply Chains In Crisis?
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The Next Frontier in Food Logistics with Alexis Mizell-Pleasant
The Logistics of Logistics
JULY 7, 2023
Alexis Mizell-Pleasant and Joe Lynch discuss the next frontier in food logistics. Alexis is Managing Editor at Food Logistics and Supply & Demand Chain Executive. Food Logistics and sister publication Supply & Demand Chain Executive also operate SCN Summit and Women in Supply Chain Forum.
LogiSYM Supply Chain Magazine – June-July 2023
The Logistics & Supply Chain Management Society
JULY 16, 2023
Download the latest LogiSYM Supply Chain Magazine now!
PINC’s Matt Yearling named Rock Star of the Supply Chain by Food Logistics magazine
PINC
APRIL 6, 2020
UNION CITY, CA – April 6, 2020 — Food Logistics , the only publication exclusively dedicated to covering the movement of product through the global food supply chain, has named Matt Yearling, CEO of PINC to its 2020 Food Logistics Champions: Rock Stars of the Supply Chain award. About Food Logistics.
The Green Corridor: Food for Thought
The Logistics & Supply Chain Management Society
SEPTEMBER 14, 2023
The Green Corridor: Food for Thought Origin Transparency and Revolutionary Substitution for Supply Chains in a Fragmented yet Increasingly Digital World by Timothy Foote, Founder of Susymbio In our LogiSYM Magazine, there are many articles and adverts which help to provide transparency on the flow of goods from supplier and to the final customer.
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Singapore’s largest fully automated cold storage at Tee Jia Food Hub
The Logistics & Supply Chain Management Society
FEBRUARY 16, 2022
SSI SCHAEFER On Track to Open Singapore’s Largest Fully Automated Cold Storage at Tee Yih Jia Food Hub in Q1 2022. Spanning more than 100,000 pallet positions of frozen storage racks, TYJ’s food factory and warehouse storage facility sits on a land area of 40,000 m². LogiSYM Supply Chain Magazine – February 2022.
Are Our Agri-Food Supply Chains In Crisis?
The Logistics & Supply Chain Management Society
APRIL 19, 2023
Are Our Agri-Food Supply Chains In Crisis? The result of this cocktail is an unfortunate reduction in global agri-food production, export, and rapidly increasing agri-food commodity prices. Are our agri-food supply chains in crisis? Do we need to relook at how we organise our agri-food supply chains?
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QAD Named to Food Logistics Magazine Top 100 Providers
QAD
MARCH 7, 2019
Food and beverage manufacturing can be complex and challenging. One such resource is a publication called Food Logistics. Food Logistics , published by AC Business Media, is an online resource as well as a hard copy print magazine dedicated to the food and beverage industry. They will always be busy.
Revitalizing the Food Supply Chain
Enterra Insights
OCTOBER 19, 2022
A recent article published by the World Economic Forum ran under a headline declaring the global food supply chain dead.[1] Nevertheless, it draws on a comment made by UN Secretary-General António Guterres, who stated, “This year’s food crisis is about lack of access. Next year’s could be about lack of food.”
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The Critical Intersection of Humanitarian Logistics and Food Supply Chains
The Logistics & Supply Chain Management Society
JULY 16, 2023
The devastating consequences of the pandemic, combined with the current geopolitical uncertainties and natural calamities, have highlighted the unprecedented economic and accessibility repercussions for both food-importing and exporting nations. In the UAE, there have been multiple initiatives taken to strengthen food security.
A TMS Tale of Two Food Shippers – Which Describes Your Evolutionary State?
Supply Chain Collaborator
APRIL 21, 2020
The Summer 2020 issue of Food Shippers of America Magazine has dropped. Specifically, the issue published two articles addressing the use and utilization of TMS platforms by food shipping organizations. The other discussed advanced TMS strategies engaged by food shippers with evolved logistics IT platforms already in use.
Food & Beverage Brand Fulfillment with Anne Hallock
The Logistics of Logistics
JANUARY 29, 2024
Anne Hallock and Joe Lynch discuss food & beverage brand fulfillment. Magazine Logistics Power Partner, crowned “Order Fulfillment Solution of the Year” in the SupplyTech Breakthrough Awards, included in the Freightwaves FreightTech 100, and recognized as an Inbound Logistics Green Technology Partner.
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10 Global Food Processing Industry Trends for 2021
Unleashed
FEBRUARY 9, 2021
The way we eat, technology, people’s expectations — the knock-on effect of this is revolutionising much of the food industry, from the ingredients we buy to the food manufacturing software we use. So what are the food processing trends to watch out for in 2021? Consumers care about sustainability when it comes to their food.
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Logility President Allan Dow and VP Business Development, Diane Ngabire named Supply & Demand Chain Executive 2024 Pro’s to Know
Logility
MARCH 11, 2024
They’ve spent the last year (and more) creating safer, more efficient supply chains,” says Marina Mayer, editor-in-chief of Food Logistics and Supply & Demand Chain Executive. Supply & Demand Chain Executive and its sister publication, Food Logistics , also operate SCN Summit and the Women in Supply Chain Forum.
The Green Corridor: Green Global Trade
The Logistics & Supply Chain Management Society
NOVEMBER 25, 2023
We assume that the air will be breathable, that the water will be drinkable, that the food to feed the workers will be endless, and that the very land that the workers do their work at will be liveable. Where Does Nature Factor In? The missing party in the regular economics calculation is nature.
The Green Corridor – Why You Should Care About Biodiversity
The Logistics & Supply Chain Management Society
MAY 24, 2021
One simple fact I use to illustrate just how interconnected we are with other members of our ecosystems is that one-third of the food we eat depends on animal pollinators, among which insects are essential in pollinating flowering plants. LogiSYM Supply Chain Magazine – May 2021. LogiSYM Supply Chain Magazine – April 2021.
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Is Vertical Farming Falling Flat?
Enterra Insights
JANUARY 23, 2024
As a result of climate change, global food value chain security is increasingly being called into question. According to experts, partial solutions to improve food security include moving some agriculture indoors and into urban areas. Furthermore, these greenhouses can produce more food with fewer pesticides and less water.
The Green Corridor: Eating Into Our Future – Agricultural Emissions – What is Happening? What More Can be Done?
The Logistics & Supply Chain Management Society
MAY 15, 2023
We all need food to survive and for most that takes talking about the emissions associated with food production “off the table”. One is what is happening on the farm, and another area is how our need for food and timber changes wilderness into pasture or farmland. The driver of both is our demand for particular foods.
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Food Logistics Awards ThroughPut Inc as a 2021 Top Software & Technology Provider
ThroughPut
DECEMBER 22, 2021
This award honors software and technology providers that ensure a safe, efficient and reliable global cold food and beverage supply chain. . ThroughPut is honored to receive this recognition from Food Logistics Magazine. Recipients of this year’s award will be profiled in Food Logistics’ Nov/Dec 2021 print issue.
ThroughPut Inc Named to Food Logistics’ 2021 Top Green Providers List
ThroughPut
JUNE 23, 2021
Leading AI-Powered Supply Chain Solution enables food manufacturers and retailers to meet sustainable demand-driven distribution with minimal ecological footprint. PALO ALTO, Calif., PALO ALTO, Calif., “When the pandemic hit, I thought for sure that sustainability would be pushed to the wayside. ThroughPut.ai
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REPOST: The True Cost of OTIF Failure with Andrew Lynch
The Logistics of Logistics
FEBRUARY 11, 2022
He works alongside clients ranging from some of the largest food and beverage businesses in the world to the brightest up-and-coming CPG brands in North America. Zipline Logistics , founded in 2007, is a digitally enabled transportation partner specializing exclusively in serving the food, beverage, and consumer product manufacturers.
Industry Transformation: Advanced Manufacturing and Digitalisation of Supply Chain-Logistics
The Logistics & Supply Chain Management Society
JULY 14, 2021
The pandemic exposed major supply chain vulnerabilities affecting the Manufacturing, Industrial Logistics , Commercial sectors as well as Food Security challenges. LogiSYM Supply Chain Magazine – April 2021. Supply Chain Resilience became an instant Buzz word amongst Policy makers and Industry. MORE FROM THIS EDITION.
Charge Me Up! Energy Storage Development – A Fast Emerging Technology Needed for Sustainability
The Logistics & Supply Chain Management Society
OCTOBER 17, 2022
When was the last time you ordered food from a company using an app on your phone? It is also attractive for industrial uses like food, pharmaceuticals, and textile production. LogiSYM Supply Chain Magazine – October 2022. Charge Me Up! Energy Storage Development – A Fast Emerging Technology Needed for Sustainability.
Finding the Best ERP for Snack and Bakery Companies
QAD
MARCH 8, 2022
It’s no surprise that Snack Food and Wholesale Bakery magazine is calling ERP “essential for snack and bakery companies” in a recent article, “ Snack and bakery companies search for new and improved ERP software ”. Concerns around traceability and food safety, after all, very much remain in the post-pandemic era.
The Green Corridor – Logistics’ Role In Preventing The Next Pandemic
The Logistics & Supply Chain Management Society
MARCH 22, 2022
I’m not talking about how shipping and logistics are key in keeping the supply chain connected during global health crises so we can keep essential supplies like medicine, food, and toilet paper moving. So how did an African pangolin end up in a food market in China? LogiSYM Supply Chain Magazine – March 2022.
Ocean Freight Visibility Spells new Opportunities for Supply Chains – LogiSYM September 2020
The Logistics & Supply Chain Management Society
SEPTEMBER 24, 2020
Headquartered in Germany, Ocean Insights is a leading ocean supply chain visibility and market intelligence provider that supplies real-time tracking data and market analysis to large shippers from a broad range of industries, including automotive, manufacturing, food & beverage, commodity trading, chemical and freight forwarding.
SYNOPSlS: Unlocking Greater Value in Your Supply Chain
The Logistics & Supply Chain Management Society
FEBRUARY 16, 2022
Singapore’s largest fully automated cold storage at Tee Jia Food Hub. LogiSYM Supply Chain Magazine – February 2022. The Machine Learning Trap or How to Tell if You’ve Got the Right Waiter. Hiring a Singapore Agent to Navigate Local Customs Clearance Can Boost Productivity, Efficiency.
Artificial Intelligence and the Global Agriculture Value Chain
Enterra Insights
JUNE 20, 2023
Vlada Magaletska , a former deputy minister of food and agriculture for Ukraine, and currently a senior advisor at Enterra Solutions ®, told Messenger, “[The total damage of the war has] been more than US$2.5bn for the agricultural sector in [last year’s] summer months alone.
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Food & Beverage Industry Outlook: What Will the Latter Half of 2021 Bring?
USC Consulting Group
JUNE 29, 2021
As America dusts off and gets back to business as usual, what can the food and beverage industry expect to find on the road ahead for the latter half of 2021? According to the 2021 Manufacturing Outlook Survey by Food Processing magazine, the industry is cautiously optimistic. Roaring ’20s, here we come.
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The Green Corridor: To Realise the Circular Economy Dream – Reach Out to Your Community
The Logistics & Supply Chain Management Society
NOVEMBER 22, 2022
Local food wastage is reduced, importing raw materials for beer from overseas is eliminated and emissions all around are done away with. LogiSYM Supply Chain Magazine – November 2022. The benefits to society are several. The circular economic model is a green one. Your Sales Plan is NOT a Forecast!
The Machine Learning Trap or How to Tell if You’ve Got the Right Waiter
The Logistics & Supply Chain Management Society
FEBRUARY 16, 2022
Afterwards, the waiter briefly thought about the answer and came back an hour later with the food, which ended up being the highlight of the vacation. Singapore’s largest fully automated cold storage at Tee Jia Food Hub. LogiSYM Supply Chain Magazine – February 2022.
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Logistics Experts from SSI Schaefer Implement Automated Deep-Freeze Warehouse in Manila, Philippines – LogiSYM October/November 2020
The Logistics & Supply Chain Management Society
NOVEMBER 23, 2020
Sustainable deep-freeze logistics secure food supply. Energy-efficient solutions guarantee fresh food. Supplying this urban population with fresh food is difficult due to the tropical temperatures and the overloaded transport infrastructure with frequent traffic gridlocks.
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How TMS Plays a Role in Marrying Sustainability with Food Safety
Supply Chain Collaborator
AUGUST 15, 2017
Concerns about food safety and, perhaps more critically, sustainable food production are behind the Food Safety Modernization Act (FSMA) currently being implemented in the United States. How do supply chain technologies help achieve both safety and sustainability in our food supply?
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The True Cost of OTIF Failure with Andrew Lynch
The Logistics of Logistics
JUNE 7, 2021
He works alongside clients ranging from some of the largest food and beverage businesses in the world to the brightest up-and-coming CPG brands in North America. Zipline Logistics , founded in 2007, is a digitally enabled transportation partner specializing exclusively in serving the food, beverage, and consumer product manufacturers.
Packing for the Future
The Logistics & Supply Chain Management Society
NOVEMBER 25, 2021
The pandemic expanded the e-commerce and food delivery markets in unprecedented ways. LogiSYM Supply Chain Magazine – November 2021. Many consumers will likely continue to be loyal e-commerce shoppers even after the pandemic. DB Schenker – Singapore: A Vital Node in Singapore’s Logistics Ecosystem.
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Bringing Science to ‘Sell By’ Dates
Enterra Insights
JULY 8, 2020
” During each episode, the show’s stars, Old Smokey and Josh Macuga, explore history through old foods that have survived for a long time. Consumers often imagine that these dates are a legal requirement, but in reality, only baby formula has any such federally mandated requirements for dating food.”[1] ”[2].
The Green Corridor – Optimal Tech for Green Logistics – Making Emissions Visible
The Logistics & Supply Chain Management Society
FEBRUARY 16, 2022
When I was advised that this month’s LogiSYM Magazine would have some focus on digitization, I immediately thought about the absence of greenhouse gas (GHG) emissions data in our everyday life. Singapore’s largest fully automated cold storage at Tee Jia Food Hub. LogiSYM Supply Chain Magazine – February 2022.
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The Green Corridor: The Circular Journey
The Logistics & Supply Chain Management Society
OCTOBER 15, 2023
Look at packaging, office furniture, food waste from a conference, paper and promotional product waste from an advertising campaign. The technology used holds many insights for the maritime industry. #3 3 End of Life Planning Every physical asset should ideally have a sustainable next life journey. What happens after these items are used?
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Innovations in using Technology to stay ahead in the Game!
The Logistics & Supply Chain Management Society
MAY 18, 2021
Technology is enhancing the way CEVA interacts with customers and supply chains in a range of sectors such as automotive, consumer and retail, e-commerce, food and beverage and high tech. LogiSYM Supply Chain Magazine – May 2021. LogiSYM Supply Chain Magazine – April 2021. MORE FROM THIS EDITION.
Lessons from the Foodservice Supply Chain
The Network Effect
JUNE 8, 2016
So how healthy is the food supply chain? Food Logistics magazine reports on a survey conducted by HAVI Global Solutions and […]. Challenges and Opportunities in the Foodservice Supply Chain Is there any supply chain more important than the foodservice supply chain?
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SYNOPSlS: Your Supply Chain Roadmap IDC’s Predictions for 2022 and Beyond
The Logistics & Supply Chain Management Society
FEBRUARY 16, 2022
Singapore’s largest fully automated cold storage at Tee Jia Food Hub. LogiSYM Supply Chain Magazine – February 2022. The Machine Learning Trap or How to Tell if You’ve Got the Right Waiter. Hiring a Singapore Agent to Navigate Local Customs Clearance Can Boost Productivity, Efficiency.
Driving Visibility, Intelligence, and Agility through Supply Chain Technology on Cloud
The Logistics & Supply Chain Management Society
AUGUST 14, 2023
Driving Visibility, Intelligence, and Agility through Supply Chain Technology on Cloud Whether we are talking about healthcare, food, or fashion, the supply chains which convert the raw materials to finished goods are getting more and more complex. Regardless of the industry, increasing complexity undeniably increases opacity.
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