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The Evolution of the Food & Beverage Value Chain: Driven By Consumers

QAD

Updated: February 15, 2024 Published: March 25, 2021 If I think back to my childhood days and recall the shopping experience for food & beverage products, my first thoughts are about local grocery stores and smaller neighborhood specialty shops. Over the last 25 or so years, the food & beverage value chain has exploded.

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Traceability for manufacturers today

SYSPRO Smarter ERP

When it comes to food and beverages , wealthier segments of the consumer market today are more health-conscious than ever about what they choose to consume, and what effects their choices have on the planet. Their purchases are often strongly determined by nutritional value, packaging, and shelf-life.

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Trends 2022: Food and Beverage

Enterra Insights

Our tastes change, our priorities rearrange, and the way we enjoy food and beverages evolve as a result.”[3] ”[3] Below are some of the trends affecting the food and beverage landscape. Food and Beverage Trends. In 2020, 57% of American households purchased plant-based foods.” Return to Healthy Foods.

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The Next Frontier in Food Logistics with Alexis Mizell-Pleasant

The Logistics of Logistics

About Supply & Demand Chain Executive Supply & Demand Chain Executive is the only supply chain publication covering the entire global supply chain, focusing on trucking, warehousing, packaging, procurement, risk management, professional development and more.

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The 4 Best ERP for Manufacturing: Software Buyer’s Guide

Unleashed

Today there are countless software solutions for automating the manufacturing process. The best enterprise resource planning (ERP) for manufacturing will vary, contingent upon the unique challenges you’re seeking to solve. What makes the best ERP for manufacturing? Let’s dive into the findings of our research.

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The Evolution of the Food & Beverage Value Chain: Driven By Consumers

QAD

If I think back to my teenage years and recall the shopping experience for food & beverage products, my first thoughts are about local grocery stores and smaller neighborhood specialty shops. Over the last 25 or so years, the food & beverage value chain has exploded. That was the value chain. Consumers’ tastes have changed.

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Sustainable Packaging: A Challenge and Opportunity for Food Manufacturers

QAD

Ever since consumers started purchasing goods commercially, the ways in which products are packaged determine how most food manufacturers differentiate themselves from the competition. Many purchases are driven by the way a product is packaged. These are just some of the innovations that are taking place.