COVID-19 Virus is expected to reduce meat selection and raise prices
Operations and Supply Chain Management
APRIL 27, 2020
And Smithfield Foods halted production at its plant in Sioux Falls, South Dakota. But the USDA said its planned $3 billion purchase of fresh produce, dairy and meat should help stabilize prices. Chicken purchases grew by about 71 percent earlier in March before slowing. Each plant can butcher nearly 20,000 hogs a day.
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