The Supply Chain Can?t Stop: A story from the front lines at Ken?s Foods
Elementum
JUNE 5, 2020
and warehouse staffing issues compounded. When their salads and dressings became more famous than their steaks, they transitioned into a food manufacturer that has grown to a $1B+ business. The bigger supply chain challenges were yet to come as the COVID-19 pandemic led to more widespread shelter-in-place requirements throughout the U.S
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