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The Supply Chain Can?t Stop: A story from the front lines at Ken?s Foods

Elementum

It was Wednesday, March 11th and Ken’s Foods had a dilemma. Ken’s Foods started out as a restaurant in Framingham, Massachusetts called Ken’s Steakhouse. When their salads and dressings became more famous than their steaks, they transitioned into a food manufacturer that has grown to a $1B+ business.

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