Enterra Insights
JANUARY 3, 2019
Kerr Food and Agricultural Products Center (FAPC) predict, “From tried-and-true barbecue sauces and flavorful potato recipes with a twist, food developers are becoming inspired by Kansas City barbecue, Southern Appalachian pimento cheese, Made in Oklahoma salsas and other areas from sea to shining sea. ”[2].
Logistics Viewpoints
MARCH 26, 2021
A lot of this effort comes down to more sustainable sourcing, which tends to make environmental-conscious consumers happy. Dublin-based Evocco lets you track, improve, and offset the climate impact of your food purchases based on your receipt. Starbucks to improve sustainable coffee sourcing.
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