If You Can’t Stand the Fire, then Tame It: Chef José Andrés and Supply Chain Management
Elementum
OCTOBER 27, 2021
His ThinkFoodGroup has more than 30 restaurants spread across the US and the Bahamas, and he’s received countless awards including several Michelin stars. In that same year, they launched World Central Kitchen , a non-profit with the mission to use food to empower communities and strengthen economies.
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