Enterra Insights
SEPTEMBER 16, 2019
The article cites Dr. Darren Prokop, of the University of Anchorage Alaska, who explains supply chain visibility involves seeing “a particular activity with access to information at selected nodes.” Transparency, on the other hand, involves moral and ethical dimensions of activities associated with sourcing and manufacturing.
AB&R
JANUARY 10, 2019
In addition, several agencies such as the Food and Drug Administration (FDA) require unique device identifiers (UDI) usually in the form of barcodes to contain information such as manufactured date and lot number to provide traceability. Fields marked with a * are required. First Name *. Last Name *. Business Email *. Job Title *.
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The Logistics of Logistics
JANUARY 4, 2021
Cathy was born into a fishing family in Alaska. She spent her childhood and much of her professional life managing people, originally on processing ships in the Bering Sea, then later in manufacturing. They specialize in transporting frozen food. Cathy Hayward-Hughes is the Co-founder and President of Crystal Creek Logistics.
Supply Chain Network
FEBRUARY 9, 2013
When it comes to how many products to manufacture and where to make and deploy them of course the earliest and more accurate picture you have of demand the better decisions can be made. Also, in the past it was brands and retailers who determined how and where you would buy their products and what price they would be sold for.
RFgen
DECEMBER 19, 2019
RFgen has been named one of Food Logistics’ top 100 Software and Technology Providers for 2019, recognizing its unique contribution to ensuring safe, efficient and reliable food and beverage supply chains worldwide. Tracing Food from Field-to-Fork. Food traceability remains a key issue in the food and beverage industry.
RFgen
DECEMBER 19, 2019
RFgen has been named one of Food Logistics’ top 100 Software and Technology Providers for 2019, recognizing its unique contribution to ensuring safe, efficient and reliable food and beverage supply chains worldwide. Tracing Food from Field-to-Fork. Food traceability remains a key issue in the food and beverage industry.
Unleashed
JULY 29, 2021
Excise duty is commonly charged to the manufacturers of these products, with laws also requiring the areas where the products are made to have special licences. Excise duty is payable by the manufacturers of the product. Manufacturing the product can mean making it oneself, or hiring staff to make it on behalf of the business.
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