What Will We be Eating in Five Years and is the Food Industry Ready for These New Trends?

DELMIA Quintiq

Food has become more than just a necessity; it is intrinsic to our society and culture, and has a big influence on the way we live our lives. Global vs. Local Food. Thanks to globalization, travel and cultural exchange—foreign foods and cuisines are more accessible than ever.

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Planning Seasonal Food Production in Uncertain Times

DELMIA Quintiq

In any regular year, manufacturers of seasonal foods such as ice cream, beer and BBQ meat have to deal with uncertainty because consumption of their products are highly dependent on food trends and the weather. But manufacturers still have to generate demand scenarios.

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Sugar Beet Shortages Could Impact Food and Beverage Manufacturing

QAD

How Do Beet Sugar Shortages Affect Food and Beverage Manufacturers? A great deal of beet sugar is used in food and beverage manufacturing. And this decline is impacting food and beverage manufacturing. Sugar is a Food and Beverage Industry Disruptor.

Returning Food and Beverage Manufacturing to a New Normal

QAD

COVID-19 has disrupted manufacturing operations worldwide. The automotive industry was shut down and many other manufacturing sectors have been severely impacted. The food and beverage industry is no exception as manufacturers have been impacted in a number of areas.

Mission Critical: Leveraging Learning Engineering to Drive Digital Transformation

Speaker: Trish Uhl, Founder of Owl's Ledge LLC and the Talent & Learning Analytics Leadership Forum

Digital is disrupting every part of an organization's value chain at a record pace, creating a critical need to transform operations and employees' ways of working. Formal training alone can't keep up; it's often too slow, too generic, inconvenient, inefficient, unduly expensive and lacks or lags methods for measuring business-related effectiveness. Trish Uhl show you how to start leveraging Learning Engineering, a multidisciplinary approach that combines modern technology, data analytics, decision science, learning sciences and change management with human-centered engineering design methodologies to ultimately deliver targeted learning outcomes and business results that keep pace with the business and merge learning into the flow of work and lead Digital Adoption.

Returning Food and Beverage Manufacturing to a New Normal

QAD

COVID-19 has disrupted manufacturing operations worldwide. The automotive industry was shut down and many other manufacturing sectors have been severely impacted. The food and beverage industry is no exception as manufacturers have been impacted in a number of areas.

How Food Manufacturing Software Drives Profit [w Case Studies]

Unleashed

Effective inventory management is crucial to reducing costs in any manufacturing business. Cost reductions in food manufacturing can be achieved by using food manufacturing software that improves ordering processes and minimises overstocking of expensive raw ingredients.

Unique Challenges Facing Food & Beverage Supply Chains

Kuebix

Food and beverage companies produce and distribute essential products every day. The Covid-19 pandemic has resulted in food shoppers buying supplies for a longer period of time (ex. The post Unique Challenges Facing Food & Beverage Supply Chains appeared first on Kuebix.

What’s Driving Change in Food Manufacturing?

DELMIA Quintiq

Shifts in food manufacturing often mirror consumer trends, but they typically reflect technological advancements, too. Using Freshness Sensors for Food Packaging. It can detect bacteria that indicates the food is contaminated or too out of date to eat.

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Food Industry Trends for 2021

Unleashed

From the continuing impact of the global pandemic to the ever-increasing importance of ‘transparency technology’ and sustainable practices, the food industry has its work cut out for it in 2021. Consumer trends in food industry. Better food tracing and origin. Reduce food waste.

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Post-COVID Supply Chain Planning: Steps to Take Now for Rapid Recovery

Speaker: Dave Food, Strategy Director at Prophetic Technology

Supply Chain Executives need to empower their teams to navigate through and beyond the impact of COVID-19 with powerful insights and integrated supply chain networks so that real-time change can be quickly responded to and organizations can come out of this leading from the front. Join this webinar with Dave Food, Strategy Director, Prophetic Technology, who will provide insights into planning for a post-COVID world.

Manufacturers Must Adapt to Changing CPG Landscape

Enterra Insights

” Consumer Packaged Goods (CPG) manufacturers know as well as anyone that keeping up with the changing landscape can be difficult — but essential. adults have changed how they get their food and what they eat.”[2]. ” What does that mean for CPG manufacturers?

Sustainable Packaging: A Challenge and Opportunity for Food Manufacturers

QAD

Ever since consumers started purchasing goods commercially, the ways in which products are packaged determine how most food manufacturers differentiate themselves from the competition. Consumers will quickly indicate to a manufacturer if the packaging is a winner or a loser.

Traceability In Food & Beverage Manufacturing is The Cornerstone of Quality

IQMS

Compliance and quality are the foundations all great food & beverage manufacturers rely on to create and strengthen trust with their distribution networks and customers. Traceability Is Key To Excelling At Compliance And Quality for Food & Beverage Manufacturing Companies. Traceability for food & beverage manufacturers isn’t optional anymore.

How to Become FSMA Compliant with Traceability for Food Manufacturing

RFgen

The FDA recently issued the new FSMA Proposed Rule for Food Traceability, increasing its track and trace requirements for food manufacturers. Track and trace software has proven efficient and effective for food companies like DSM. Food & Beverage Traceability

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The Evolution of the Food & Beverage Value Chain: Driven By Consumers

QAD

If I think back to my teenage years and recall the shopping experience for food & beverage products, my first thoughts are about local grocery stores and smaller neighborhood specialty shops. Over the last 25 or so years, the food & beverage value chain has exploded.

10 Global Food Processing Industry Trends for 2021

Unleashed

The way we eat, technology, people’s expectations — the knock-on effect of this is revolutionising much of the food industry, from the ingredients we buy to the food manufacturing software we use. So what are the food processing trends to watch out for in 2021?

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How Food Manufacturers Can Make the Best Blending Decisions Every Time

DELMIA Quintiq

Blending is an important and challenging part of the food manufacturing process. While there are strict guidelines regarding the content of certain ingredients such as fats, sugar and salt: Food manufacturers generally have some flexibility to deal with changing supply situations.

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7 Ways to Improve Quality Control in Food Manufacturing!

Supply Chain Game Changer

Food Waste and World Hunger – The Food Supply Chain is Broken! When you’re a food and beverage manufacturer, there’s no business more serious than quality control. Consumer safety and quality control go hand-in-hand for the food industry in a way that most other industries don’t have to deal with. You’re working with the food that people put on their tables and feed to their families. Don’t Overlook Food Defense. Subscribe Here!

4 Food and Beverage Manufacturing Trends on Tap for 2020

USC Consulting Group

It’s the food and beverage industry’s job to appeal to consumer tastes by keeping tabs on what’s hot and what’s not. What are the major food and beverage manufacturing trends on tap for 2020? What food manufacturing trends will go away?

How Locally Grown Products are Disrupting F&B Manufacturing

QAD

There is a developing trend that has been gaining steam in recent years that has the potential to seriously impact and “disrupt” food and beverage manufacturing. It means buying food that is sourced and/or grown within a geographical location that could be considered “local”.

Manufacturing Production Methods Explained

Unleashed

Manufacturing production is the process of making finished goods from raw products through the use of human and machine labour, in the most efficient and cost-effective way. There are three methods of manufacturing production: make to stock, make to order and make to assemble.

Food inventories ‘literally being eaten into,’ Americold says

The Supply Chain Journal

Cold storage facility operator Americold Realty Trust ( NYSE: COLD ) said manufacturers still aren’t producing food products at pre-COVID levels and recent production activity isn’t keeping pace with demand. Demand for food and food consumption remains steady.

Zero Waste Supply Chain Management in Food Industry with AI

ThroughPut

Making Zero Waste Supply Chain A Possibility in the Food Industry with AI. Let us begin with a hard look at some numbers related to food wastage. Between 33-50% of food produced globally is never eaten, and this wasted food is worth over $1 trillion.

Food 101

10 Signs A Food & Beverage WMS Needs Help

IQMS

Bottom Line: Food and beverage supply chains are the fuel that drives the growth of every food & beverage manufacturer today. Keeping A Food & Beverage WMS Current Is a Continual Challenge. The most common reason a food & beverage WMS will be replaced is that it’s built for a different business model and series of products in the past. 10 Signs It’s Time To Replace A Food & Beverage Warehouse Management System.

The Food Safety Modernization Act and the Supply Chain, Explained

Loftware

Manufacturing and transportation of food are more closely monitored than before. Supply Chain FDA Regulatory Labeling Food & Beverage

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Making Food & Beverage Supply Chains Pay

IQMS

Bottom Line: High performance, integrated food & beverage supply chains are the lifeblood of successful manufacturers in the industry, enabling them to flex in response to customer demand. By using supply chain systems to unify inventory and warehouse management, more food & beverage manufacturers can deliver real-time responses to their customers, through any channel, anytime. What Matters Most In A Food & Beverage Supply Chain Management System.

Why Cybersecurity Matters in the Food & Beverage Supply Chain

QAD

In manufacturing, most internal and external transactions were primarily paper-based. Cybersecurity Risks in Food & Beverage Manufacturing. Cyber threats can impact the food supply chain in many ways. Ransomware attacks have been on the rise against food manufacturers.

Recalls ? How Food and Beverage Manufacturers can Avoid this Scary Reality

SYSPRO Smarter ERP

As the food supply chain has become more costly and complex, any food safety incident can have a negative impact on public health and ultimately, the economy. In June, the second World Food Safety Day will be celebrated to draw attention and inspire action to help prevent, detect, and manage foodborne risks. The post Recalls – How Food and Beverage Manufacturers can Avoid this Scary Reality appeared first on SYSPRO US.

Eliminating Excess Inventory in India & China for Fortune 500 Food Manufacturer

CHAINalytics

Chainalytics helped a global food manufacturer optimise its inventory levels for a number of SKUs in India and China resulting in reduced working capital requirements and less product waste.

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3 Reasons Why Food and Beverage Manufacturers Benefit from Digitalized Operations

SYSPRO Smarter ERP

Being a successful food or beverage manufacturer in 2019 is no small feat. The post 3 Reasons Why Food and Beverage Manufacturers Benefit from Digitalized Operations appeared first on SYSPRO US. All Industries Food and Beverage ManufacturingDigital transformation is the latest trend, and for good reason. It requires an efficient supply chain and demand management, quality control, and a willingness to adapt to an ever-changing industry.

‘Princes pursues transparency with Napolina QR codes’ – Food Manufacture

Provenance

“Princes has launched on-pack quick response (QR) codes on its Napolina canned tomatoes, enabling smartphone users to view their quality and sustainability credentials as part of a broader blockchain-enabled transparency drive” – Food Manufacture.

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An Insider’s Guide To Capacity Planning In Food Supply Chain Management

ThroughPut

Why do businesses need Capacity Planning in food supply chain management? Crisis management for crisis avoidance – capacity planning in food industry. Industries like food, beverage, and other related processing face some unique production issues.

An Insider’s Guide To Capacity Planning In Food Supply Chain Management

ThroughPut

Why do businesses need Capacity Planning in food supply chain management? Crisis management for crisis avoidance – capacity planning in food industry. Industries like food, beverage, and other related processing face some unique production issues.

The Food and Beverage Industry is in Crisis – How will you Respond?

Logility

When a crisis hits, having the right advanced analytics to react to supply chain disruptions in food and beverage is your best defense. Here are five ways to get you started towards managing supply chain disruptions in food and beverage.