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AI in the Food Industry: Case Studies, Challenges & Future Trends

ThroughPut

Whether it is optimizing supply chains to reduce waste or adopting smart agriculture practices to improve yield, AI impacts efficiency, personalization and sustainability. Reduced Emissions & Promotes Sustainability AI in the food industry contributes towards reducing emissions as supply chains get optimized and food waste gets minimized.

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Alternative Protein: A Food Manufacturers Guide [+ Case Study]

Unleashed

How food manufacturers are taking advantage of the alternative protein trend: A case study One recently launched New Zealand company, Food Nation , is proving a winner in the alternative protein space. Insect protein Insects are a highly nutritious, dense source of protein.

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Navigating the Complexities of Ready Mix Concrete Logistics: A Case Study with ThroughPut

ThroughPut

This included understanding truck routes, analyzing material sourcing from plants, identifying potential new plant locations, and evaluating delivery inefficiencies and carbon emissions. Control Carbon Dioxide Emission Committed to sustainability, they sought immediate operational measures to cut carbon emissions and waste.

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Proving sustainably-sourced ingredients in health and wellness foods

Provenance

Food brands have always recognised the importance of sourcing the right ingredients. This means more competition for smaller brands, but also an opportunity to compete on sustainability messaging. Communicating sustainable sourcing at Balance Festival. See our cases studies. That stance is now changing.

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The Green Corridor: To Realise the Circular Economy Dream – Reach Out to Your Community

The Logistics & Supply Chain Management Society

Travin Singh (creator behind Crust Brewing) realised that if he could find bakery partners, he basically had access to a cheap local source of beer making raw materials. It provides for a sustainable future because the raw materials are not taken from finite natural resources. The circular economic model is a green one. Sure there is.

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How Food Manufacturing Software Drives Profit [w Case Studies]

Unleashed

the capability to track, trace and account for stock from source to sale, process managers have no dependable and accurate way to enforce inventory protocol. CASE STUDY 1: Gourmet Organic Herbs. Owner Anibal Zarate aims for big business delivery, with that same kitchen-table approach to customers, sustainability and quality.

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Heura Uses ToolsGroup for Digital Supply Chain Transformation to Support Global Expansion

ToolsGroup

We started Heura in 2017 to empower people to participate in a more nutritious and sustainable food system. Over the past few years, it has become evident that people are ready for this new era of responsible food sourcing and production,” said Daniel Salrach Ruiz, Supply Chain Director.