Food Waste is a Big Problem That Can be Solved
DELMIA Quintiq
DECEMBER 14, 2021
The United States, for example, wastes about 40% of their food , amounting to about 125 to 160 billion pounds—much of which is perfectly edible. With the right solution and strategy, food manufacturers have the potential to create a major impact in reducing the scale of our global food waste crisis. Source: [link].
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