USDA Funds NC State Study: Integrating North Carolina’s small farmers and producers in the global food supply chain
Supply Chain View from the Field
FEBRUARY 14, 2013
The Supply Chain Resource Cooperative (SCRC) in North Carolina State University’s Poole College of Management is one of several partners in a five- year, $3.9 million grant-funded project to build and evaluate supply chains for local farmers and fishers to supply large-scale markets in North Carolina. This project was also motivated by some of our earlier work with shrimpers on North Carolina’s Carteret County coast.